Institute of Hotel Management Catering & Nutrition, Gurdaspur
Detail regarding Right To Information Act-2005 till 31-12-2006
| a) | Number of request received by the authority/public |
Public =2 Through Ministry of tourism =05 |
| b) | Number of decisions where application were entitled to access the documents pursuant to the requests the provision of the Act under which these decision were made and the number of times such provision were invoked | Nil |
| c) | The number of appeals referred to Central Information commission for review, the nature of appeals and the outcome of appeals | Nil |
| d) | Details of disciplinary action taken against any officer in respect of administration of this act | Nil |
| e) | Amount of charges collected by the public authority under this ACT. | Public =610 |
| f) | The detail to indicate efforts made by the public authorities to administer and implement the spirit and | Information was Publish in Hindustan Times on 09-11-2005. |
| g) | Suitable suggestions for improvement modernization, reform for the amendment of the Act or other matter relevant for operationalisation the right to access the information . |